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Everything we ate at Opening Day of Epcot International Flower and Garden Festival!

Hey Travellers,

Yesterday we attended the Opening Day Event of Epcot International Flower and Garden Festival and it was a BLAST! We are so excited to see Epcot in full bloom again!

Besides the wonderful topiaries, the live performances at The Garden Rocks Series or the immersive Butterfly Garden, we love this festival for its variety of themed food and beverages! Here is everything we tried yesterday and where you can purchase it from!

Location: Brunchcot

Our first visit was to Brunchcot, because what better way to start your day than with brunch? Brunchcot is located near to the TestTrack ride!

Items we tried:

Avocado Toast

Peach Bellini (alcoholic)

PLANT BASED – Biscuit and Gravy with Impossible Chicken Fried Steak

Brunchcot is always a favourite stop on our Festival Food Tour and we highly recommend a visit to this booth!

Location: The Honey Bee-stro

The Honey Bee-stro is located at the entrance to the World Showcase, where the old Starbucks used to be!

Items we tried:

Chicken and Waffles

Honey-Peach Freeze Cobbler

The chicken on the chicken and waffles was delicious and quite sweet! We didn’t love the waffles but they were ok! The drink was delicious though, perfect for a hot day!

Location: Swirled Showcase

This is located straight opposite The Honey Bee-stro, in the space the old Starbucks used to be.

Items we tried:

Liquid Nitro Honey-Mascarpone Cheesecake

This was DELICIOUS! One of our festival favourites for sure, highly recommend if you are a cheesecake fan or a lover of all things sweet! The Blueberry composite was a great addition to the dish!

Location: Italy

This is located in the booth next to the water in the Italy Pavilion!

Items we tried:

Quatro Formaggi

To be completely transparent, we did not like this dish at all! The sauce was extremely runny and personally, just not for us!

Location: United Kingdom

This item was purchased from the outdoor beer cart in the United Kingdom, next door to The Rose and Crown!

Items we tried:

Scottish Thistle (alcoholic)

This drink is brand-new this year and absolutely delicious! So perfect for a hot Florida Day! It was very fruity but not too sweet!

Location: France

This was located from the pop-up festival booth as soon as you enter France (from the UK).

Items we tried:

Caramelised Beignet with Vanilla Cream Filling

This was good! It tasted more like a donut than a Beignet. The top reminded us of a Creme Brûlée and the Vanilla Cream Filling was lovely! It was huge though so you could definitely split this if you wanted to!

Location: La Isla Fresca

This booth is located between France and Morocco!

Items we tried:

Impossible Jamaican Beef Patty

This was my favourite item of the festival so far. The impossible beef was well seasoned and the sauce on the top was delicious, they paired perfectly together. It was a little spicy so if you don’t enjoy heat, maybe avoid this item. I do eat meat, but I enjoy plant-based items too and this was FANTASTIC!

Location: China

These were from the pop-up booth located in the China Pavilion!

Items we tried:

Cheesy Crab Wontons

Thoroughly enjoyed these!! Wish they gave you more!

Location: Canada

From the pop-up booth in Canada!

Items we tried:

Beef Tenderloin Tips

Also a festival favourite! Extremely tender and great taste! Loved that it was served with potato and a few vegetables! A great end to the festival food tour for opening day!

And that was all for Opening Day of Epcot International Flower and Garden Festival! We will be back soon to try some more food and beverage items!

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